Description
82% Organic Chocolate: Strong, slightly dry cocoa flavour with very intense fruity notes. The Manzanilla sherry of the chocolate world!
The Chocolate Detective writes,
For most chocolates around 82% cocoa solids is the most cocoa that is palatable. One is left feeling slightly virtuous enjoying a chocolate with so little sugar, but the Grenada cocoa simultaneously provides a huge amount of pleasure.
Vegan
Recyclable packaging
Allergy warning
Cocoa beans*, cane sugar*, emulsifier: SOYA lecithin*. Cocoa solids* 82% minimum. * denotes organic GD-BIO-140.
Allergy warning – see ingredients in bold. Nuts, milk and gluten are NOT handled in the GCC factory.
Nutritional information per 100g: Energy 580 kcal, Fat 44g of which saturates 26.6g, Carbohydrates 40.6g of which sugars 18.1g, Protein 10.7g, Salt 0.0g
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