Description
This single origin dark chocolate treat makes the perfect alternative to a traditional Easter egg.
The dark chocolate eggs are made with two superb chocolates: green foiled Grenada 70% cocoa, with berry flavours and herbal notes and yellow foiled Jamaica 75%, with notes of deep, rich dried fruit, honey and rum.
The beautifully illustrated box is fully recyclable, as is the foil, and the compostable bag can be placed in your food waste.
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