welcome to
the Chocolate Detective
The Chocolate Detective takes her magnifying glass and examines every piece of chocolate. With her years of knowledge and experience, she can guide the way between the most ethical and delicious chocolate with utmost transparency.
Chantal Coady OBE is the Chocolate Detective. A sustainable chocolate expert, founder of Rococo Chocolates and lifelong chocolate activist.
Quentin Blake created this beautiful image when we started the business! Thank you, Sir Quentin.
There are three main strands to the collections:
Connect : Working with cocoa farmers in Grenada and highlighting sustainable chocolate made at grass roots level “Tree to Bar”, keeping value in local economies.
Create : Chantal’s recipes like the Golden Sea Salt invented while running after her toddler on the Constantine Beach
Curate : Sourced from other reputable makers; classics too good not to share.
Truffle and Water Ganache selection 120g
Water ganaches are made with an emulsion of water (as opposed to cream) and chocolate to give a really ‘clean’ mouthfeel and to make the delicate flavour of the chocolates and other ingredients stand-out.
Owing to limited stocks, this product is only available for retail customers!
Note: Only one per customer.
Supporting Cocoa Farmers
Our Famous Special Chocolate Bird Eggs
Featured products
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12 Barn Owl Eggs 150g
£14.50 inc. VAT -
12 Blue Tit Eggs 150g
£14.50 inc. VAT -
12 Quail Eggs 150g
£14.50 inc. VAT -
12 Rainbow Lovebird Eggs 150g
£14.50 inc. VAT -
12 Robin Eggs 150g
£14.50 inc. VAT
