Description
Enough eggs for everyone, tied with ribbon and the Pump Street egg-shaped letterpress label. The eggs are roughly the size of a quail egg and have just the right amount of shine to catch the light when hidden in the garden or around the house.
Made from single-farm sourced craft chocolate, the eggs contain four distinctly different chocolates to be compared and contrasted: Togo Swiss Milk 44% (copper), Madagascar Milk 58% (pink), Sourdough & Sea Salt Dark 66% (gold) and Solomon Islands Dark 72% (turquoise blue).
The collection is hand-wrapped and tied with an emerald green grosgrain ribbon and a seasonal Easter tag made by local Suffolk letterpress printer, Aspen Press.
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