Description
Along with the other songbird, coastal and farmland eggs these Goldfinch eggs are part of the Chocolate Detective’s Curated Collection – her very favourite products from a lifetime of tasting chocolate.
The striking black and red facemask and yellow wing bars have earned Goldfinches their reputation for being one of our most handsome birds. They are the ultimate twitterer, with bouncing liquid trills and a confident final flourish. Seen increasingly in city gardens they travel in small charms with a light skippy action.
Descriptions and artwork are taken from Madeleine Floyd’s ‘Birdsong’.
Sugar, praline 14% (HAZELNUTS, sugar), whole MILK powder, cocoa mass, cocoa butter, crispy flakes (WHEAT flour, sugar, MILK, concentrated butter (MILK), salt), LACTOSE, enrobing agents (gum arabic, carnauba wax, beeswax, shellac), starches, cocoa powder, emulsifier: SOYA lecithin, glucose syrup, colouring foodstuffs (spirulina, apple safflower, lemon, radish, and cherry concentrates, malted BARLEY extract), salt, natural vanilla flavouring. Milk chocolate contains 30% cocoa solids and 19% minimum milk solids.
See capitalised ingredients. May also contain traces of other tree nuts, gluten, eggs and sesame seeds as these are handled in our kitchens.
Per 100g: Energy 495kcal, Fat 23g of which saturates 11g, Carbohydrates 66g of which sugars 61g, Protein 5.0g, Salt 0.2g
Part of the Chocolate Detective Curated Collection
Recyclable packaging
Allergy warning
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